OFADA RICE
Steps: Wash the Afada rice well to remove stones and sand. Boil water, add rice and salt, and cook until soft. Drain if needed. In another pot, heat palm oil and fry onions, pepper mix, and seasoning. Add meat/fish and crayfish, then simmer into a thick stew. Serve hot stew over cooked Afada rice.
The loving recipe is expected to make Yummilicious preparation. If you find any part if not clear, you want more information, please feel free to add as comments, and our chefs will review for everyone’s benefit. Feel free to try/share the recipe and post the photo of your creation.

Key Ingredients
1 g Maggihttps://kofo.uk/shop/product/694038c7dfb3facce8e4c771
For White white
Directions
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1
Pepper must be well plended and fermented

2
Mix pepper with ginger

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